Soups to conquer: Sunshine Soup By Clodagh Mckenna Published: 00:02 GMT, 3 January 2021 | Updated: 00:02 GMT, 3 January 2021 This is a ray of sunshine in a bowl, bursting with flavours and textures. Double or treble this recipe – it will keep in the fridge for a week or in the freezer for … Read more
Soups to conquer: Kale, Bean & Winter Roots Soup By Clodagh Mckenna Published: 00:02 GMT, 3 January 2021 | Updated: 00:02 GMT, 3 January 2021 My gorgeous friend, florist Nikki Tibbles, has the most beautiful house in the country and I have been lucky enough to spend many weekends there. This recipe is inspired by … Read more
Food: Soups to conquer By Clodagh Mckenna Published: 00:02 GMT, 3 January 2021 | Updated: 00:02 GMT, 3 January 2021 Warming, comforting, nourishing – chef Clodagh McKenna’s recipes are like a hug in a bowl. Just add a hunk of bread Spiced Butternut Squash & Coconut Soup with Pumpkin Seed Bread Celeriac Soup with Hazelnut … Read more
Soups to conquer: Celeriac Soup with Hazelnut & Sage Pesto By Clodagh Mckenna Published: 00:02 GMT, 3 January 2021 | Updated: 00:02 GMT, 3 January 2021 This is my favourite during the winter months. You can make it a few days ahead and it freezes well, so double the recipe for a batch for a … Read more
Soups to conquer: Spiced Butternut Squash & Coconut Soup with Pumpkin Seed Bread By Clodagh Mckenna Published: 00:02 GMT, 3 January 2021 | Updated: 00:02 GMT, 3 January 2021 The butternut squash tastes sweet and creamy. I love spicing it up with cumin and garam masala. SERVES 6 20g butter 1kg butternut squash, peeled, deseeded … Read more
Soups to conquer: Wild Garlic Soup with Toasted Almonds & Sheep’s Cheese By Clodagh Mckenna Published: 00:03 GMT, 3 January 2021 | Updated: 00:03 GMT, 3 January 2021 Just one spoonful transports me back to the forest floor where I picked the garlic. I have added a topping of toasted almonds. You could use hazelnuts, … Read more
Soups to conquer: Vegetable Wonton & Ginger Broth By Clodagh Mckenna Published: 00:03 GMT, 3 January 2021 | Updated: 00:03 GMT, 3 January 2021 Every few weeks I crave this dish – the broth feels so healing. I use shop-bought wontons as there are so many good ones readily available. This is my 10-minute go-to … Read more
Soups to conquer: French Onion Soup with Gruyère Toasts By Clodagh Mckenna Published: 00:03 GMT, 3 January 2021 | Updated: 00:03 GMT, 3 January 2021 Gruyère cheese is the key to getting the bubbling crust because it melts easily. You can also use blue cheese, comté or aged cheddar. Sometimes I add a splash of … Read more
Soups to conquer: Chicken Noodle Soup By Clodagh Mckenna Published: 00:03 GMT, 3 January 2021 | Updated: 00:03 GMT, 3 January 2021 I call this dish my ‘bowl of hugs’ as it’s so comforting. It’s a foolproof recipe that you can make without too much effort when you get home from work. You can swap … Read more
From a soup that promises to strengthen your immune system, to another that could help you to sleep better — can these new winter warmers be as healthy as they sound? MANDY FRANCIS asked Fiona Moncrieff, a dietitian for the NHS-backed healthy eating programme Second Nature based in London to assess a selection. We then … Read more